Healthy Kids Visits LA’s Children’s Bureau
This Saturday, we hosted a uniquely special Healthy Kids class in downtown Los Angeles at the Children’s Bureau, a nonprofit leader in the prevention and treatment of child abuse and...
This Saturday, we hosted a uniquely special Healthy Kids class in downtown Los Angeles at the Children’s Bureau, a nonprofit leader in the prevention and treatment of child abuse and...
Hillsdale reporter joins third and fourth-graders from Hillsdale Academy as they are “treated to hands-on lessons in plant parts, healthy eating and cooking.”
Edible Upcountry writer Brett Barest shares his Healthy Kids experience: “If the goal of Healthy Kids is to provide a room full of children with a sense of empowerment and...
Hub reporter writes about the Boys & Girls Club of Metropolitan Baltimore’s visit to Johns Hopkins University for a kitchen crash course on healthy eating.
Last Tuesday, the Boys & Girls Club of the Pikes Peak Region joined our culinary team at Colorado College for a Waste Warrior themed Healthy Kids class.
Lillia Callum-Penso, food writer for the Greenville News, joined our Healthy Kids class at Furman University and shares her experience watching fourth graders from the Boys & Girls Club of...
As a South Carolina native, Hannah Schmunk (our Manager of Food Education for Children) was thrilled to join forces with our Furman University and Milliken culinary teams to host three...
This week, 52 third graders from St Margaret of Scotland School in St. Louis, Missouri climbed aboard a bus for a Healthy Kids field trip to Washington University.
This week, Bon Appétit Chef Mayet Cristobal joined me at St. Patrick School in North Hollywood, California to teach the 3rd through 8th graders how to make a crisp mizuna...
No child should grow up hungry but, according to Share Our Strength, a national organization working to end childhood hunger in the United States, one in six children struggles with...
This fall, we invited the first graders at Claire Lilienthal Elementary School to join us in the Presidio of San Francisco’s MacArthur Garden for a Healthy Kids extravaganza. After a...
When Bon Appétit launched Healthy Kids in the Bon Appétit Kitchen last fall, the Bon Appétit Fellows and I could never have imagined how much joy, laughter, and smiles it would bring into our...